As the cold winds arrive, nothing feels better than gathering with friends and family around a warm table filled with flavorful, sizzling dishes. This winter, Angeethi has introduced an exciting lineup of seasonal and special menu items that bring together the best of traditional Pakistani cooking with a modern twist. From smoky BBQs to spicy karahis and meaty rolls, every new dish is designed to celebrate winter’s warmth and comfort.
Here’s a look at the top five new winter specials at Angeethi that you simply can’t miss this season.
1. BBQ Ultimate Platter
The BBQ Ultimate Platter is the highlight of Angeethi’s winter menu, perfect for those who want to taste a little bit of everything. Loaded with an assortment of tender kebabs, juicy tikka, and smoky boti pieces, this platter is a meat lover’s dream come true.
Each item is grilled to perfection over live coals, locking in that rich, smoky aroma that defines Angeethi’s BBQ style. The platter is served with freshly baked naan, flavorful chutneys, and a side of salad, making it ideal for sharing with friends and family. Whether you’re a regular customer or visiting for the first time, this platter gives you the complete Angeethi experience in one meal.
2. Shangrilla Boti
For those who love bold and aromatic flavors, the Shangrilla Boti is a must-try. Marinated in a special blend of house spices and yogurt, the chicken boti is grilled slowly until it’s tender on the inside and beautifully charred on the outside.
What sets this dish apart is the perfectly balanced taste. The marinade infuses the meat with layers of flavor, from spicy and tangy to slightly smoky. Served hot with mint chutney, it’s a dish that instantly warms you up on a chilly evening. The Shangrilla Boti captures everything winter dining at Angeethi is about, comfort, spice, and satisfaction.
3. Kebab Karahi
If you’re looking for something hearty and full of flavor, Kebab Karahi is the perfect choice. This dish combines two local favorites, kebabs and karahi gravy, creating a deliciously rich and spicy fusion. The kebabs are cooked first on the grill, then simmered in a tangy, masala-filled karahi sauce that’s bursting with flavor.
It’s best enjoyed with hot naan or tandoori roti, and every bite brings a balance of tender meat and zesty masala. The aroma alone is enough to make your mouth water. It’s one of the most talked-about new additions to Angeethi’s winter menu.
4. Patakha Chicken Boti
True to its name, the Patakha Chicken Boti brings an explosion of flavor to your plate. The chicken is marinated with a fiery spice mix that gives it a bold, punchy taste while keeping the meat soft and juicy. The result is a perfect winter dish for spice lovers who enjoy a little heat with every bite.
Served with fresh salad and chutney, it pairs wonderfully with naan or biryani rice. The Patakha Chicken Boti represents Angeethi’s ability to combine traditional BBQ techniques with modern flavor twists, creating something both unique and unforgettable.
5. Mutton Hunzai Kabab Roll
The Mutton Hunzai Kabab Roll is the ultimate comfort food addition to Angeethi’s winter specials. Juicy mutton kababs are wrapped in soft paratha with fresh salad and a creamy sauce that ties everything together. The flavor of the mutton is rich, smoky, and seasoned with authentic northern spices, giving the roll a rustic touch.
Perfect for quick lunches, evening snacks, or late-night cravings, this roll offers both convenience and flavor in one delicious package. It’s a great example of Angeethi’s commitment to blending authenticity with innovation.
Final Thoughts
Angeethi’s Seasonal and Special Winter Menu is a celebration of everything that makes winter dining so enjoyable. From smoky platters to spicy gravies and signature rolls, each dish is thoughtfully crafted to provide comfort, warmth, and unforgettable taste.
Whether you’re planning a dinner outing, a family get-together, or just craving something new, these five dishes are the perfect way to enjoy the winter season. So gather your loved ones, visit Angeethi, and experience how this beloved restaurant turns cold nights into cozy, flavor-filled memories.